About our deep secrets

At Deep Root, we’re here to redefine your snack game—naturally. Rooted in tradition and powered by real ingredients, our flavored makhanas are crafted for the modern muncher. No sugar, no preservatives, no gluten—just pure, crunchy goodness. Whether you’re powering through work, chilling at home, or fueling your fitness grind, Deep Root has your back.

For us, you are our guest and it is our priority that you get to know our philosophy and taste.

MISSION

To create delicious, better-for-you snacks that blend traditional flavors with a modern, mindful twist.

VISION

To bring India’s rich snacking culture to the world—rooted in authenticity, crafted with care.

VALUES

Authentic, honest, flavorful, people-first, and always innovating for better bites.

FAQ

Frequently
asked
questions.

Yes! Makhana is rich in protein, fiber, and antioxidants, making it a light, nutritious, and heart-friendly snack.

Definitely! It’s easy to digest, low in sodium, and perfect for all age groups—from toddlers to seniors.

Yes! It’s low in calories and keeps you full longer, making it an ideal snack for weight-conscious eaters.

Nope! Our makhana is roasted, not fried—so you get the crunch without the oil.

Yes! We use real spices and natural ingredients—no artificial colors or preservatives here.

Keep it in an airtight container in a cool, dry place. No fridge needed—just freshness, sealed and ready to crunch!